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A refrigerated container, also known as a reefer container, is a temperature-controlled shipping container used to transport perishable goods like food, pharmaceuticals, and chemicals. These containers maintain specific temperature ranges, typically between -30°C to +30°C (-22°F to +86°F), ensuring products remain fresh throughout transit.
Uses an integrated refrigeration unit to regulate temperature
Runs on electric power from ships, trucks, or port facilities.
Helps maintain stable temperatures even in extreme weather.
Ideal for fresh produce and other sensitive goods.
Transporting fruits, vegetables, dairy, meat, and seafood.
Shipping vaccines, medicines, and medical supplies
Certain sensitive chemicals and high-tech components.